Sip. Savor. Surf.

Pensacola Beach // September 18-19, 2015


Taste of Pensacola Beach is the festival to enjoy all your favorite Island chefs. Get “up close and personal” with our 2014 guest chef for the main stage presentation. Exchange a few words and get a commemorative t-shirt or poster signed during the meet and greet. It is shaping up to be a food-and-fun filled weekend – so make plans now to come early, stay late or even better stay all weekend at one of our lodging partners.

Signature Dishes – $5
  • Crabs — Peel n Eat Boiled Shrimp
  • Dog House Deli — Dog House Signature Dog and Famous Banana Pudding
  • Flounders — Seafood Nachos & Key Lime Pie
  • Grand Marlin — Ancho BBQ Gulf Shrimp Tamale with Roasted Tomatillo Salsa and Queso Fresco
  • Hemingways — Fish Tacos with Rice and Beans
  • H20 — Angry Pork Nachos and Fish Tacos with Pico
  • Hooters — Naked Wings, Breaded Wings and Drums with Dipping Sauces
  • PegLeg Pete’s — Coconut shrimp and Cajun fried catfish tails
  • Riptides — Korean BBQ Lettuce Wraps
  • Shaggy’s — Shaggy’s Fish Tacos, BBQ Sliders and Wahoo Dip
  • Sidelines — Fried Grouper nuggests and Fried Pickles
  • Surf Burger — Slider Burgers
  • The Dock — Jan’s Famous Corn and Crab Bisque
  • Frank and Lola’s — (1) Lobster-Crab Mac and Cheese, (2) Char Siu Braised Pork Belly Tacos with 5-spice fried won-ton chips
  • The Wine Bar — Lamb Lollipops
  • Paradise Bar and Grill — Shrimp Salad & Mini Cuban Sandwiches
  • Lilo’s — Sausage Grinders
  • Beach Pops — Penguin Bites
  • Wild Roots — Zucchatini Raw Pasta & Shanghai Quinoa Bowls
  • Red Fish, Blue Fish — Sausage and Shrimp Creole and Smoked Mullet Dip
  • Castaways — Grilled Mahi Tacos
  • Casino Beach Bar & Grill — Casino Baby Back Ribs with Island Macaroni Salad
  • Sandshaker — Jerry Wackers and Original Bushwackers
  • Bamboo Willie’s — Hurricane
  • Shaggy’s — Relaxer

Stay Informed

I want the latest festival buzz

Please enter a valid email address.